
Sydney Hamelin
Hometown: Martensville, Saskatchewan
Culinary Education:
Saskatchewan Polytechnic, Saskatoon, Culinary Arts program
Why Cooking:
It’s such a creative outlet, and it's something that people enjoy together.
Favorite food:
Any type of pasta salad.
Who inspired you:
My mom and home economics teacher. I definitely wouldn't be where I am without their support.
Things I like to do when I am not cooking:
I love to sew and enjoy time outside at the lake.
Being a member of Youth Team Canada:
Being a member of this team is an amazing learning opportunity, and I love being close to the ocean!