Sydney Hamelin

Hometown: Martensville, Saskatchewan

Culinary Education:
Saskatchewan Polytechnic, Saskatoon, Culinary Arts program

Why Cooking:

It’s such a creative outlet, and it's something that people enjoy together.

Favorite food:

Any type of pasta salad.

Who inspired you:

My mom and home economics teacher. I definitely wouldn't be where I am without their support.

Things I like to do when I am not cooking:

I love to sew and enjoy time outside at the lake.

Being a member of Youth Team Canada:

Being a member of this team is an amazing learning opportunity, and I love being close to the ocean!